Sliced chicken sauteed with snow peas, water chestnuts, mushrooms, and carrots in a light, white sauce
Sliced chicken sauteed with water chestnuts, fresh red bell peppers, broccoli and mushrooms in a light, white sauce
Breaded chicken sauteed in sweet and sour sauce
Breaded chicken with broccoli, water chestnuts, mushrooms and carrots in the chef's special hot and spicy brown sauce
Shredded meat sauteed with bamboo shoots, mushrooms and green cabbage, served with Chinese pancakes
Sliced tenderloin beef sautee with green bell peppers and yellow onions in brown sauce
